Up North Bride - Older Article Archive

Cover Fall 2008 Older articles from past editions of the Northern Michigan Wedding Guide, created by the Northern Michigan Review between Fall 2007 and Fall 2008.

Article Listing

You've Got a Friend in Me 2010.03.22 Trent and Michelle, who are featured on the cover of this issue of the Wedding Guide, were married June 16, 2007, in Newberry.
Invitations: Short & Sweet 2010.03.22 For many brides and grooms today, whether they’re paying for the wedding themselves or are just casual by nature, wedding invitations can forego the formalities and reflect personal style.
How Sweet! Wedding Cake 2010.03.22 Such a beautiful cake, such a beautiful couple — why smash a piece into each other’s faces?
Call In The Caterers 2010.03.22 Finding a caterer to suit the tastes of those invited can enhance the celebration, whether it’s heavy appetizers, a buffet or elegant plated meal.
Photo Shoot 2010.03.22 Memories fade, but photographs preserve the intimate moments of the wedding day in clear detail, and it’s important to click with a chosen photographer in terms of style, package options and a checklist of what they are expected to shoot.
Location Location Location 2010.03.22 Several regional businesses specialize in making sure guests at these events have a place to sit, tents for weather protection, a stage for dancing and silverware for the meal.
Country Wedding, City Wedding 2010.03.22 Choosing the reception and rehearsal dinner locations today is more than renting a hall and bringing flowers.
So Pampered 2010.03.22 Brides and bridal parties often enjoy one last moment of bonding and togetherness as they primp and prepare for the wedding ceremony.
Any Flower, Any Time 2010.03.22 Somewhere in the world, the flowers the bride wants for her fall or winter wedding are available.
Before You Say 'I Do' 2010.03.22 Something as simple as understanding the communication preferences of the one you love can go a long way toward a lasting marriage.
Let's Dance 2010.03.22 Making the choice for a musician or DJ to set the night to music should be about creating an environment that can be enjoyable for the wide range of ages and tastes, from the young to the young-at-heart.
Traditional vs. Non-traditional 2010.03.22 Most couples choose traditional wedding garb even though the location might allow for something more casual.
Sunflowers 2010.03.22 A Gaylord couple chooses a fine alternative to traditional wedding floral arrangements.
Invitations 2010.03.22 This wedding season and for the foreseeable future, invitations are getting more customized and colorful, with prints and patterns and even photos gracing an array of hues and fonts.
Sweets for the Sweet 2010.03.22 Northwest Michigan pastry chefs, cookie-makers and cake designers extraordinaire add a sweet touch to wedding celebrations.
Just Rent It 2010.03.22 If all you have is your love, rentals are available for everything else (except, maybe, the bridal attendants).
Look and Feel Your Best 2010.03.22 A big part of the fun of preparing for the wedding ceremony is getting pampered from head to toe so the bride looks and feels her best.
Groovy Kind of Love 2010.03.22 Booking reception entertainment that fits your personality as a couple will help set the tone, from this day forward, as they say.
Your Photographer 2010.03.22 A wedding album is a couple’s first family heirloom, something that will be passed down to their children and grandchildren and treasured through time.
Catering to You 2010.03.22 Michael Everts offers food catering that many others do not — fresh produce from his own gardens and carefully selected animals from regional farmers who meet his standards in raising them.
Flower Power 2010.03.22 Among the wedding day’s biggest elements, flowers rank among the most important.
Now Pronouncing 2010.03.22 Officiants in the area are available to tailor a wedding service to a couple’s requests while giving them the official, legal recognition of the ceremony.
The Night Before 2010.03.22 On rehearsal dinner night, when everyone is together and reminiscing, it’s a special time for everyone in attendance.
Party Places 2010.03.22 Ovation Hall inside the new Odawa Casino and Resort in Petoskey is one of a few locations in the area that can accommodate groups up to 600.
Please Join Us 2010.03.22 Brenda Harris of Graphic Printing discusses the art of creating the perfect invitation.
The Wedding Planners 2010.03.22 Ranee Michalski and Chris Runblad explain how they can help your wedding plans.
Let Them Eat Cake 2010.03.22 Kim Sperl of Bella e Dolce discusses building wedding cakes.
Click with a Photographer 2010.03.22 Noah Grieves and Erika Jarema talk about preserving your special day.
Photography: Preserve your memories 2010.03.22 Jana Drayton makes suggestions on choosing a photographer.
The Ring's The Thing 2010.03.22 Walt Baker has been creating custom ring designs for over 30 years.
Rings: What to look for 2010.03.22 Gene Sanders, owner of Hogan's Jewelers in downtown Gaylord, provides tips to help you find the perfect wedding and engagement bands.
Rent Right 2010.03.22 Diana Bishop brings the goods to your unique location.
Wedding Tips 2010.03.22 Wedding shower themes, rice alternatives, gown preservation
The Dress 2010.03.22 Debbie King offers tips on getting a dress that will set you apart.
Fashion Forward Brides 2010.03.22 Gerri Belfy discusses current trends in gown design.
Flowers and the Florist 2010.03.22 Great planning suggestions from Gaylord area florists.
Picking The Flowers 2010.03.22 Amy Hendrickson discusses flower arrangements.
The Wedding Party 2010.03.22 Choose the wedding party with confidence using these suggestions.
The Party Begins 2010.03.22 Reception locations come in all shapes, sizes, and styles.
Food For Thought 2010.03.22 Many options exist when choosing the catering for your reception.
The Toast: Who and How 2010.03.22 Toasting recommendations for the reception.
Dance The Night Away 2010.03.22 A great entertainment selection can keep the party going.

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